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Spaghetti Bolognese

Spaghetti Bolognese

Submitted By:Chef Chris

This is a classic meat sauce for spaghetti, or any other pasta you want to use.

Freezer Friendly
Rating:

Time: 30 min

Serving Size: 8

Reserves Oven For: 0 min help-tip

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  • Ingredients Required
    • 1 TBSP Basil Leaves
    • 2 Carrot(s)
    • 2 Stalks Celery
    • 1 Can (16 fl oz / 484 ml) Crushed Tomatoes
    • 1 Can (14 fl oz / 396 ml) Diced Tomatoes
    • 1 tsp Extra Virgin Olive Oil
    • 2 Garlic Clove(s)
    • 2 Lbs (907 g) Ground Beef
    • 1 tsp Ground Black Pepper
    • 1 TBSP Oregano Leaves
    • 2 TBSP Parsely Flakes
    • 1 TBSP Salt
    • 1 Pkg (13 oz / 375 g) Spaghetti
    • 1 Can (5.5 fl oz / 156 ml) Tomato Paste
    • 1 White Onion(s)
    Equipment Required
    • 1 X Large Pot (4 Liter)
    • 1 X Large Sauce Pan (10" to 12")