Our Recipes

Boilermaker Tailgate Chili

Boilermaker Tailgate Chili

Submitted By:Chef Chris

A hearty chili brimming with Tex-Mex flavours. Serve it with corn chips or hot biscuits and beer. Add one of our Caesar Salads to round out your meal.

Freezer Friendly
Rating:

Time: 30 min

Serving Size: 12

Reserves Oven For: 0 min help-tip

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  • Ingredients Required
    • 1 tsp Basil Leaves
    • 4 Beef Bouillon Cubes
    • 1 Can (12 fl oz / 341 ml) Beer
    • 1 Can (19 fl oz / 540 ml) Black Beans
    • 2 Carrot(s)
    • 3 Stalks Celery
    • 1/4 Cup Chili Powder
    • 1 Cup Corn, Frozen
    • 1 Can (28 fl oz / 796 ml) Diced Tomatoes
    • 4 Garlic Clove(s)
    • 1 Green Bell Pepper(s)
    • 2 Lbs (907 g) Ground Beef
    • 1 tsp Ground Black Pepper
    • 1 tsp Ground Cayenne Pepper
    • 2 tsp Ground Cumin
    • 1 Lb (454 g) Italian Sausage (hot)
    • 1 Jalapeno Peppers
    • 1 TBSP Oregano Leaves
    • 1 tsp Paprika
    • 1 Red Bell Pepper(s)
    • 3 Cans (14 fl oz / 396 ml) Red Kidney Beans
    • 1 tsp Salt
    • 1 tsp Sugar
    • 2 tsp Tabasco Sauce
    • 1 Can (5.5 fl oz / 156 ml) Tomato Paste
    • 1 Yellow Onion(s)
    Equipment Required
    • 1 X Large Pot (4 Liter)