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Thai Chicken Fried Rice

Thai Chicken Fried Rice

Submitted By:Chef John

Chicken fried rice, oyster and fish sauces, with green peas and cilantro.

Freezer Friendly Spicy Gluten Free
Rating:

Time: 30 min

Serving Size: 4

Reserves Oven For: 0 min help-tip

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  • Ingredients Required
    • 2 Chicken Breast (boneless/skinless)
    • 2 Egg(s)
    • 1 TBSP Fish Sauce
    • 1/2 Cup Fresh Cilantro
    • 1 Garlic Clove(s)
    • 1/2 tsp Ground Black Pepper
    • 1 Cup Jasmine Rice
    • 1 TBSP Oyster Sauce
    • 2 TBSP Peas, Frozen
    • 1/2 Red Bell Pepper(s)
    • 2 TBSP Soya Sauce
    • 1/4 Cup Vegetable Oil
    Equipment Required
    • 1 X Large Saute Pan (12" to 14")
    • 1 X Small Pot (1 Litre)