Our Recipes

Quinoa Salad with Creamy Tahini Dressing

Quinoa Salad with Creamy Tahini Dressing

Submitted By:Chef Michael

Gluten free quinoa, sesame tahini and crisp fresh vegetables mix for a light vegetarian meal or a side to any meat dish.

Vegetarian Gluten Free
Rating:

Time: 15 min

Serving Size: 4

Reserves Oven For: 0 min help-tip

save to my recipes
This recipe is already in
my recipe box
  • Ingredients Required
    • 1/2 English Cucumber(s)
    • 1/4 Cup Extra Virgin Olive Oil
    • 1/3 Cup Fresh Mint
    • 2/3 Cup Fresh Parsley
    • 1 Garlic Clove(s)
    • 2 Cups Grape Tomatoes
    • 3 Green Onions
    • 1/4 tsp Ground Black Pepper
    • 1/2 tsp Ground Cumin
    • 1/4 Cup Lemon Juice
    • 1 Can (19 fl oz / 540 ml) Lentil Beans
    • 1 Cup Quinoa
    • 1/2 tsp Salt
    • 1/4 Cup Tahini Sesame Paste
    Equipment Required
    • 1 X Medium Pot (2 Liter)