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Indian Moong Dal

Indian Moong Dal

Submitted By:Chef Chris

A great vegetable dish as a side or by itself with rice. Let us make it as spicy as you like!

Freezer Friendly Spicy Vegetarian Gluten Free
Rating:

Time: 30 min

Serving Size: 6

Reserves Oven For: 0 min help-tip

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  • Ingredients Required
    • 1 tsp Crushed Red Pepper Flakes
    • 1 tsp Cumin Seed
    • 1/4 Cup Fresh Cilantro
    • 1 tsp Fresh Ginger
    • 2 Garlic Clove(s)
    • 1/2 tsp Ground Turmeric
    • 1/2 Jalapeno Peppers
    • 3 TBSP Lemon Juice
    • 1 tsp Salt
    • 1 Tomato(es)
    • 2 tsp Vegetable Oil
    • 2 1/2 Cups Yellow Split Peas, Dry
    Equipment Required
    • 1 X Medium Pot (2 Liter)